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Monday, November 28, 2022

America. Senators want more control on entry of fish and shellfish imports – PesCare

A group of United States senators submitted a request for information to the FDA, the official Food and Drug Administration of the North American government, also demanding that “rules” that guarantee that consumers “acquire safe seafood” , legally and honestly labeled”, seeking to locate the food complex importing fish and shellfish.

Seafood is a rich source of protein and nutrients for the diet of all citizens, and fishing is a support for the coastal communities of the United States, but it has been found that 80% of fish and seafood consumption in the US territory is of imported origin; Therefore, a bloc of senators promoting this measure, between interests in protecting environmentalism and fishing activity, seeks greater commitment from controlling entities to indicate that excessive importation, overlapping, or These imports pass through complex global supply chains, in which illegal, unreported and unregulated (IUU) fishing is widespread, depleting fish and other marine life reserves, destroying ocean habitat and forcibly worldwide. Allowing labor and human rights abuses. Demanding traceability and fair competition in imported fishery products, apart from food safety and quality.

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The Senate bill highlights the lack of transparency and problems caused by mislabeling of seafood, which is a gateway to illegal fishing in the US consumer market.

Senators noted progress made through the Food Security Modernization Act (FSMA), see https://www.ift.org/globalfoodtraceabilitycenter but introduced additional changes to strengthen the traceability of seafood entering the country from government urged to do. What seems like a non-tariff barrier to those who find measures of this nature to penetrate the US consumer market based on traceability and a commitment to orderly, healthy, sustainable fishing. The same is happening with China, where to date there are species and products that are almost impossible to enter that market, given protocols that have been very difficult to implement since the arrival of COVID-19 in late 2019. Is.

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The proposed measures require a list of all marine products to be included in the standard, not just the most sensitive ones that compete with catches in the US state itself. Additionally, to simplify compliance for businesses and for effective enforcement that information can be shared between US agencies, senators suggest that the FDA strengthen its cooperation with the FDA Import Surveillance Program. NOAA Seafood. In addition, senators demand the implementation of “more stringent” electronic record keeping. Finally, the same report wants the law to ensure that consumers have access to “basic” information about foreign-sourced seafood, including the specific species, where it was caught, how it was caught, and whether It was cultivated or marine-based and wild.

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