In San Francisco, United States, there is a sophisticated restaurant in which the chief guest walks on all four sides, They have big ears and eat very fast. they are dogs. This innovative business departs from the traditional idea that a customer, upon arrival with their pet, should go to a separate area for the animals and, if anything, provide them with a container of water.
Doug (as in Vogue) this is the first restaurant especially for dogs which offers a haute cuisine tasting menu for animals who are excited to eat delicious food and desserts decorated to perfection.
The innovative cafe in downtown San Francisco has a friendly atmosphere and features stylish furnishings for pets to use. The chairs and tables are reserved and will always be there for the dogs.
Most of her clients wear clothes—her people choose their fancy clothes for the occasion—that match Doug’s style perfectly.
The dishes at this restaurant require the same amount of time and dedication as human food, as they deserve the best. And yes they enjoy it.
some dishes are “Dogguccino” of Coconut Charcoal-Infused Cream and Filet Mignon Tart. These innovative creations are the creations of chef Rahmi Massarve, who has ambitions to conquer the canine palate.
Another dish is Masarwe’s “paw-tiseri” (paw paw or paw, in English), it is delicate and impeccable in sight. Flowers and geometric figures in pastel tones, made with golden or glittery touches that will make your mouth waterno organic material Specially for dogs. Chef says the visual aspect is incredibly important.
“We make cakes inspired by some of the most sophisticated chefs in the world, some of my favorite chefs,” he told AFP in an interview. food for him eye penetration And when it comes to dog food, he always tries to look Attractive And he instigates her to eat.
But that is not all. The chef explained that the pastry on display is barely there a small part of the enterprise. On Sunday the dog is turned into “Bon Appetite Café”, a play on French and English words (bon is bon) hoping for a gastronomic visit to the spoils of the house, which costs $75. You can taste 3 different dishes in Colombia, which is currently $360,000 in Colombia.
Dog Restaurant Essence, Dog Restaurant
the cook wants to present fresh dog food With bespoke options available for tutors to take home. The inspiration for the new restaurant came from an English Mastiff that Massarway and his wife took in in 2010, and did not like the food they bought from the store.
Using her culinary knowledge, this cook Started making artisan dishes using fresh and seasonal ingredients. It’s not just personal motivation.
“Dog” – the French word for mastiff – is “A tribute of sorts to my roots in classic French cuisine, And at the same time a gentle wink, almost a tribute, to the dogs, to the English Mastiff that my wife and I had and loved dearly”.
But the arrival of a dog restaurant in San Francisco, where locals say there are more pets than children, causes mixed effects.
Critics said the enterprise embodies contrasting priorities in a city with rising rates of homelessness and drug addiction.
But while some humans are unfavourable, Masarawe focuses on satisfying his direct and unexpected diners.
“Dogs are wonderful because what you see is what you get. Okay?” He comments. “If they like it, they like it. If not, there’s nothing you can do. They’re not going to eat it.”
And you, will you go to Dogu with your pet?
