Tuesday, January 31, 2023

Legs of “Dragon Chicken”: a very strange and expensive Vietnamese dish

Feet Of
Dragon chicken legs are considered a delicacy in Vietnam. Photo: AFP

Vietnam It is special not only because of its 632 meter long glass bridge, but it is also special in Cleanthere is one Plato Called “Dragon Chicken” LegsWhich costs, for those exquisite flavors, several hundred dollars.

How are “dragon chicken” legs served in Vietnam?

in VietnamLas “Dragon Chicken” Legsis one carne which can sometimes be served in different ways Boiledbut it can also be potatomade in Upholsteredor with the bus Lemon,

How much does this dish cost?

in the field next to HanoiLe Van Hien breeds up to 2 thousand “dragon chickens“, a rare bird that gets its name because of its hypertrophied legs and scaly appearance, which can fetch a price sale from up to 2 thousand dollarsas the time draws near lunar New Year,

However, for many who are reading the above story, it plate can be classified as one of exotic dishes affects me so much WorldWe tell you that the feet of Chicken Dong Taoin the name of Municipality where it breeds (it is in the north Vietnam) is considered Plato very special and appreciated during tet partyThe vietnamese new year,

This dish is highly valued in Vietnam. Photo: AFP
  • a phello dong tao It can weigh up to 10 kilos, and its fleshy feet are prized for their rubbery texture and low fat content.

Hien chooses his best specimen, a bird whose claws about a fifth of their weight is sold to a customer 150 dollars, though dragon chickens are exceptional, and can even find buyers for 10 times as much, and some have even been featured in beauty pageants,

How do you get this deliciousness?

distinctive taste of “Dragon Chicken” Legs comes from feedbased on corn and riceand its reproduction in the wild, explains Hien to the agency AFP, Hens that lay eggs are raised in cages, but chickens raised for meat run free in a small enclosure: “The more the chicken moves, the stronger and larger its muscles become.explain it creatorWhich started its activity 15 years ago.

Everyone chooses what they are famous for “Dragon Chicken” Legs in Vietnam, For example, Le Van Luan, who chose chicken from Hien, like very thick legs. end of year gift For his parents and business partners, he is a regular customer: “The best part of Dong Tao’s chicken is the skin on its feet. The fatter they are, the tastier they are”, he elaborated.

Nation World News Desk
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